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Gather by the fire this winter for our Christmas in July set menu. Three courses from the woodfire grill, built around native Australian ingredients, served with a beverage of your choice.
Three-course set menu
Woodfire grill, native Australian ingredients
Includes a beverage: Asahi, Sauvignon Blanc, Pinot Gris, Pinot Noir or Cabernet Sauvignon
Available 29 June – 31 July 2026
Minimum 4 guests